Georgiana’s artisanal pizza and pasta. Dinner? Done!

Take your senses to Italy and satisfy your travel cravings all in the heart of Gosford with our handcrafted delicious stone cooked pizzas and pasta meals. 

Georgianas offers a range of carefully crafted hand rolled pizza bases, soft and sensuous pasta and flavoursome antipasto to munch your blues away. The oven is fired Thursday to Sunday and is waiting with our fresh and inviting ingredients to cook you up a feast.    

Dine in and takeaway options and online bookings are available.



Margarita Napoli | $18 (V)
Georgiana’s tomato base topped with Italian mozzarella, basil and olive oil.

Pizza Fungi | $19 (V)
Georgiana’s white base topped with gourmet mushrooms, garlic oil and mozzarella.

Papa’s Meats | $22
Georgiana’s tomato base topped with salami cacciatore, ham, prosciutto and mozzarella.

Spicy Tuscan | $22
Georgiana’s tomato base topped with salami, roasted capsicum, mushrooms, olives, chilli and mozzarella.

Little Italy | $22 
Georgiana’s tomato base topped with Italian prosciutto, rocket, goats cheese, tomatoes and mozzarella.

The Bologna | $20
Georgiana’s tomato base topped with pepper, mortadella, rocket toasted in lemon oil and smoked provolone finished with pistachio dust.

The Amalfi Coast | $22
Georgiana’s tomato base topped with seared green prawns, heirloom tomatoes, basil, chilli oil and sliced Spanish onion.

The Florence | $21
Georgiana’s tomato base topped with artichokes, semi dried tomatoes, grilled eggplant, whipped ricotta and basil.

Spaghetti Napoli | $15

Pappardelle Creamy Mushroom Ragout | $15

Pesto Gnocchi | $15
With basil, pesto, heirloom tomatoes, onion, rocket and roasted pine nuts.

Pappardelle Boscaiola | $15
With bacon, mushroom and cream

Chilli Prawn Spaghetti | $22 
With spicy prawns, roasted capsicum, rocket and salami.

Mussels | $22
With white wine, garlic, thyme and tomato sauce.

Georgiana’s Bruschetta | $12

Mixed Meat Platter | $28

Grilled Veggie Plate | $22

Mozzarella Balls | $8

Bowl of Crispy Pizza Dough | $10

Thursday to Saturday
5:30pm – 9:00pm

4325 9888